Le Creuset Outlet
Enameled Cast Iron Oven
The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid.
Le Creuset Signature Enameled Cast-Iron Braiser
Stainless Steel Cookware
Frequently asked questions
This Le Creuset skillet is made of enameled cast iron. Unlike regular cast iron pans, this one does not need to be seasoned. In fact, you won’t even need to use much oil to keep it nonstick.
Toughened Non Stick (TNS)
Before First Use – Nonstick. Before using for the first time it is beneficial to condition the nonstick surface. …
Heat Recommendations. Le Creuset Toughened Non Stick (TNS) products can be used in all types of conventional ovens, and fry pans may be used under the broiler.
Tools To Use. …
Key Features. …
Hot Pans. …
Food Storage and Marinating. …
Cleaning and Care. …
Le Creuset is known for its beautiful, well-crafted, and versatile enamel Dutch ovens. … Its cookware is expensive, but not without reason. … We tested seven of its products, including its signature enamel cast iron Dutch oven, oven-ready stoneware, and non-stick cookware. More items…
Le Creuset cast-iron cookware offers you the non-stick convenience you are looking for without the safety concerns of Teflon. Its premium high-quality porcelain enamel is lead-free and cadmium-free and more durable than that of many competing brands.
Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and under the grill (at a minimum distance of 6.5cm/2 ½ inches from the heating element). The maximum oven-safe temperature is 260°C/500°F.
ENAMELED CAST IRON
Since 1925, Le Creuset cast iron has been recognized for its strength and durability.
Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.